This bread is so good and is basically an oatmeal chocolate chip cookie but it's bread instead. It's easy to make and turns out so moist and soft. It turns out perfectly every time!
Chocolate Chip OatMeal Bread
1 c. flour
1 c. rolled oats
1 c. buttermilk
1 c. semi-sweet chocolate chips
1/2 c. vegetable oil
1/2 c. brown sugar, packed
1 egg
1 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
Preheat your oven to 325 degrees. In a large bowl, mix together the oats, buttermilk, egg, brown sugar, and oil together. Once it is mixed, let it sit for 10 minutes to allow the oats to soften.
After 10 minutes has passed, add in the flour, salt, baking soda, and baking powder. Just mix until combined so you are sure not over mix it. Now pour in the chocolate chips.
Now gently fold them into the mixture.
Grease or butter a large loaf pan and then pour the batter in.
Now bake it for 50-55 minutes, or until an inserted toothpick comes out clean. Allow it to cool and then slice and enjoy!
Some other recipes of mine that are chocolate chip based include:
Chocolate Chip Cookie Bars, Pumpkin Chocolate Chip Coffee Cake, Chocolate Chip Biscuits with glaze and Flat & Chewy Chocolate Chip Cookies. Yum!
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