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Tuesday, January 21, 2020

The Best Italian Dressing Mix

     I love making up homemade seasoning mixes.  They take only a few minutes to whip up and taste so much better than store bought.  On top of that, I control what goes into them and that is important to me and my family.


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    This seasoning mix can replace one envelope of purchased Italian seasoning mix or just sprinkle it over fish, pork, chicken, vegetables, pasta or over a garden salad.  There are so many ways to use it.  I personally love using it in my Crock Pot Creamy Italian Chicken.  I love the flavor that it adds to all my dishes!




The Best Italian Dressing Mix

2 T. oregano 
1 T. garlic powder
1 T. onion powder
1 T. parsley
1 T. basil
 1 T. rosemary
1 T. sugar
1 tsp. salt
1 tsp. pepper
1 tsp. thyme 
1/4 tsp. celery salt
 
    Combine all the ingredients together and store in a baggie or mason jar until ready to use.  Two tablespoons of the dry mix equals one envelope of store bought mix.
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   If you want to make this into a salad dressing, you whisk together 2 tablespoons of the mix with a 1/4 cup of white vinegar, 2/3 cup of olive or canola oil, and 2 tablespoons of water.  And I like to add in a tablespoon or two of Parmesan cheese.  Shake well and enjoy!  


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