Smoked Sausage & Cheesy Rice Meal

    This is a simple casserole to make and it is so full of flavor.    The smoked sausage, the cheese, the rice...all the flavors just go together so well.  It is a complete meal that cooks in just one pan.  I made a huge pot of this last night and Ron and the boys devoured it.  So much so that my oldest son, Brandon (the one who is a preacher) requested I cook this again tonight.

Smoked Sausage & Cheesy Rice

2 c. cooked rice

2 c. frozen broccoli

1 c. shredded cheddar cheese

1 pkg. smoked sausage

1 T. olive oil

1 T. butter

1 T. dehydrated chopped onion

1 tsp. garlic powder

1 tsp. salt

1/2 tsp. pepper

          Heat the butter and oil in a deep skillet or pot.  Add in the onion and the smoked sausage.  Cook for 5 minutes or until the onions are tender.  Add in the broccoli.  Cover and simmer 5 minutes.  Add the rice and the spices. Stir.   Cover and heat until everything is nice and hot.  Remove from heat and stir in the cheese. 

   Quick, easy, and totally delish!

Be sure to check out my other Smoked Sausage dishes:  Smoked Sausage and Brussels Sprouts Skillet Meal & Smoked Sausage and Radiatore Soup

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I shared this recipe with the following blogs and link parties:
Cooking & Crafting with J & J
Busy Monday
Inspire me Monday