Monday, December 4, 2017

Dr. Pepper Shredded Chicken in the Crock Pot

     I love recipes that are easy to make and tastes great.  This makes some great tasting chicken that I love to shred and use to make some fine tasting sandwiches that can be served on Homemade bread or on homemade hamburger buns.  In fact, we prefer this over Pulled Pork.   A friend of mine recently tasted this and said it is now one of her stand by favorites.  It definitely is just what the doctor ordered.




Dr. Pepper Shredded Chicken in the Crock Pot

2 lbs. boneless, skinless chicken breast
1 c. Dr. Pepper
1 T. dehydrated chopped onions
 1 1/2 tsp. garlic powder
1/2 tsp. salt
1/2 tsp. pepper

     Turn your crock pot onto "low".  Open up your chicken breasts and place them into the crock pot.  

Dr. Pepper chicken, Dr. Pepper BBQ chicken, Crockpot Dr. Pepper chicken, slow cooker marinated chicken,

      Sprinkle the onions and spices over the top of the chicken.  Gently pour in the Dr. Pepper.

Dr. Pepper chicken, Dr. Pepper BBQ chicken, Crockpot Dr. Pepper chicken, slow cooker marinated chicken,

    Now pour in the BBQ sauce.  I prefer to use Homemade BBQ sauce but you can use some you bought.  

Dr. Pepper chicken, Dr. Pepper BBQ chicken, Crockpot Dr. Pepper chicken, slow cooker marinated chicken,


      Put the lid back on the crock pot and cook for 8 hours or you can cook these on "high" for just 4 hours.  
     Once the time has elapsed, remove the chicken from the crock pot. 

Dr. Pepper chicken, Dr. Pepper BBQ chicken, Crockpot Dr. Pepper chicken, slow cooker marinated chicken,

     You can now eat it as it is but we prefer to shred the chicken at this point and place back into the crock pot and stir well.  Allow to cook 30 minutes longer and then enjoy!

If you make this recipe, snap a pic and hashtag it #countrifiedhicks — We love to see your creations on Instagram, Facebook, & Twitter!





Follow us on Pinterest
Follow us on Twitter
Follow our Youtube Channel
Follow us on Instagram


2 comments:

  1. It sounds great and is definitely worth a try. Thank you for sharing.

    ReplyDelete

How to Make a Classic Christmas Rainbow Poke Cake

            This recipe has been around for a LONG time and to me, it never goes out of style.   It is colorful, festive, moist and utterl...