With the holidays coming up, I thought I would tell you a simple way to cook a turkey breast in the crock-pot. This is a great time of year to pick up turkey breasts for a great price and here is a quick and easy way to cook them.
Turkey Breast in the Crock-Pot
Turkey breast 1 stick of butter/margarine
2 tsp. rosemary 2 tsp. sage
olive oil 2 cans chicken broth
1 1/2 tsp. sea salt 1 tsp. pepper
1 onion (yellow or white)
First, remove the neck, gizzards, and gravy packet from the turkey, if included. Rinse your turkey breast inside and out. Pat dry. Rub olive oil all over the turkey breast. Turn on your crock-pot to high. Spray the inside of the crock-pot with cooking spray and then put the breast inside the crock pot with the breast side down.
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| Place it breast side down. |
Pour in the cans of chicken broth. Sprinkle the breast with all your spices. Place the stick of butter in the cavity and then peel off a few layers of onions and place on and in the breast.
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| Seasoned and ready to cook. |
Cover and cook on high for 4-6 hours. Remove, slice and enjoy!
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| Sliced turkey. Yummy for your tummy! |
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Other Crockpot/Slow Cooker Recipes:
How to Cook a Perfect Roast Dinner in the Crock-pot
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Other Crockpot/Slow Cooker Recipes:
How to Cook a Perfect Roast Dinner in the Crock-pot
Other blogs you might like:
The Chicken Chick
Craft-o-maniac
Create With Joy
Sew Can Do
Flour me with Love
Sugarbee Crafts
Cornerstone Confessions
Sassy Little Lady
Nifty Thrifty Things
I Should be Mopping the Floor
Everyday Mom's Meals







easy recipes
I had no idea you could do this! I love a good crock pot recipe!
ReplyDeleteMarianne, thank you!
DeleteI don't think there is too much you can't do in a crockpot. We lover our crockpot and have used it countless times for many great meals. I must say this is the first time I've seen a Turkey go in. Thanks for sharing this. Mr.CBB
ReplyDeleteMr. CBB, Yes, I love cooking in the crock-pot also. I cook in ours at least 3 times a week.
DeleteThanks for stopping by,
Melody
Love this idea! Thanks for sharing at The Gathering Spot this week. I shared this on my Facebook page :)
ReplyDeleteDiane, thank you so much for letting me link up and a special thanks for sharing this on FB for me! Hugs!!!!
DeleteI do a chicken in the crock pot, I don't know why I never thought of doing a turkey.
ReplyDeleteVanessa, I think the same thing all the time when I am scanning Pinterest or other blogs. Why didn't I think of it? :-)
DeleteVery interesting, I'm going to try this. Thank you for sharing with the Clever Chicks Blog Hop this week; I hope you’ll join us again!
ReplyDeleteCheers,
Kathy Shea Mormino
The Chicken Chick
http://www.The-Chicken-Chick.com
This sounds so good. BTW, my husband would add in lemon and orange. So yum!
ReplyDeleteHopping by and following your lovely blog's twitter, FB, G+ and Pinterest. I blog @ Getting Healthy with Essential Oils
I am also inviting you to join Tiddle Diddle Handmade Shoppe's first giveaway event.
Thank you so much. I am heading to your blog now. I appreciate you!
DeleteThank you for linking up with me for Show and Tell Saturday at Sassy Little Lady! Be sure to stop by next week!
ReplyDeletehttp://www.sassylittlelady.com/blog/show-and-tell-saturday/show-and-tell-saturday
Kathie
Kathy, it was my pleasure! I will see you again next week!
Delete