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Tuesday, December 24, 2013

Pecan Pie Bars

  If you love pecan pie, this recipe is for you.  It is not as sweet as a pecan pie but equally as good and serves more.

Pecan Pie Bars

     For the crust:

         2 c. flour            
        1/2 c. powdered sugar
        1 c. butter

     Mix the crust ingredients together and then pat them into a 9" x 13" cake pan. Bake in a preheated oven at 350 degrees for 15 minutes.


     For the filling:  
    `   1/2 c. sugar
        3 eggs
        1 c. light corn syrup
        1 tsp. vanilla
        2 c. pecans
        1/2 tsp. salt

      Mix the filling together and then pour over the cooked crust and bake at 350 degrees for 30 minutes.  Remove from heat, let cool and then cut into bars.

pecan pie bars, Yummy Christmas recipes, Christmas desserts

I make an excellent Chocolate Chip Cookie Bars too!  Check it out!

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  1. Oh these sound so good! I love Pecan Pie, and I really like the idea of turning it into bars. You can enjoy the taste without eating too much then. Thanks for linking up at Rock-A-Bye Parents Parenting Pointers linky party.

    1. Elizabeth, hope you get a chance to make these and enjoy these. And thank you for having the link up party!


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