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Tuesday, September 10, 2013

Homemade Steak Sauce

   Today I am going to share a delicious recipe with you "Homemade Steak Sauce".  I know you're thinking to yourself "she can't afford steak" and you'd be right.  ;-)   But I have a recipe for some anyway and canned four jars full today.  By the way, my steak sauce tastes similar to the "57 variety" kind of sauce.

Homemade Steak Sauce

                                2 c. ketchup                             1/4 c. chopped dried onions
                                        1/2 c. water                              2 tsp. garlic powder
                                        3/4 c. Worcestershire sauce      1/2 c. lemon juice
                                        1/2 c. white vinegar                    2 T. Teriyaki sauce
                                        4 T. brown sugar                        2 T. mustard

    Combine all ingredients in a pot and bring to a gentle boil.  Once it boils, turn to simmer and let it simmer 30 minutes.  Transfer the sauce to hot, sterilized jars and water bath process them for 15 minutes.  Makes enough to fill 4 half-pint jars.

homemade steak sauce, how to make sauces and condiments


      If you liked this recipe, check out my recipes for Tangy BBQ Sauce and Homemade Spaghetti Sauce.


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12 comments:

  1. I'm trying to find an email addy for you, but can't. :( could you email me when you have a chance please? Thnaks! Kathy@The-Chicken-Chick.com

    ReplyDelete
  2. Thank you for linking this wonderful recipe up with the Hearts for Home Blog Hop. I look forward to trying it out myself.

    Your post has been selected to feature on Monsters Ed Homeschool Academy's Hearts for Home Blog Hop post featuring recipes which will go live on Thursday, September 19th. Please remember to grab the "I was Featured" button :)
    http://monstersed.co.za/2013/09/19/hearts-home-blog-hop-16

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    Replies
    1. Jolene, thank you so much for the feature. I will post it proudly!

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  3. This sounds great! I'm pinning for future reference. Thank you so much for sharing this at our HomeAcre Hop. We'd love to have you back again on Thursday!

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    Replies
    1. Thank you for stopping by and for pinning the recipe. I really appreciate it. I love linking up with you each week!

      Delete
  4. This sounds so easy to do. And I bet it tastes great! Hope you have a great day.

    Heidi’s Wanderings

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  5. Looks yummy! I'll have to try it this week

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    Replies
    1. Katidids, I hope you had a chance to try it and like it! Thanks for stopping by!

      Delete
  6. says this site doesn't let me/you save pins

    ReplyDelete
    Replies
    1. Thanks for letting me know. I'll look into it because it should.

      Delete

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