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Saturday, August 18, 2012

Parmesan Zucchini

   I am not one to generally like zucchini but I had some the other day and wanted to try something new.  The following is what we did....

Parmesan Zucchini

   Olive Oil
   1 large zucchini
   Sea Salt
Parmesan

     Preheat your oven to 450 degrees.  Spray a cookie sheet with cooking spray.  Place some Olive oil in a bowl.  Slice the zucchini into thin round slices.  Dip the zucchini slices into the oil and coat thoroughly.  Place onto cookie sheet, sprinkle with sea salt and Parmesan.  Bake for 27 minutes.  

Parmesan Zucchini, how to cook zucchini, easy zucchini recipe, Hunger Games


     These come out tasting almost like a potato chip.   We all loved these and munched on them while watching the "Hunger Games".  Even my 8 year old who hates zucchini liked these.  I think we will start doing this once a week.  Yummy!

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9 comments:

  1. I love zukes! Keith did not want to plant any this year. I will have to try your recipe.

    I stopped by to let you know I nominated you for The Liebster Award. You can find the details here:

    http://lovejoyjunction.blogspot.com/2012/08/liebster-blog-award-i-am-so-excited.html

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    Replies
    1. Shelly Ann, thank you so much. Sounds great!

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  2. Hello, popped over from the Natural Living Blog Hop. I love trying new recipes, and have some zucchini in the fridge right now. I was going to make fries with them, but when I saw that you said they tasted like potato chips, well now I am going to use your recipe,thanks for sharing.

    New follower, following some of your boards on Pintrest, love Pintrest.

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    Replies
    1. Joyce, thank you so much for stopping by. Let me know if you tried it out and how you all liked it!

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  3. Yay! Thanks for this recipe! I was just telling my daughter I needed a new zucchini recipe and this one looks really interesting - I'm glad I found your blog today.

    P.S. We're having zucchini cake (!!!) for dessert tonight with cream cheese frosting. (PLus we just watched Hunger Games the other night, too.)

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    Replies
    1. Barb, I hope you enjoy the recipe. I love zucchini cake and bread. Hope to see you around again.
      Melody

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  4. I love zucchini and this recipe looks great! Thanks for sharing on Foodie Friends Friday!

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  5. Love zucchini and this looks great! Thanks for sharing on Foodie Friends Friday! Please come back on Sunday to VOTE!

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    Replies
    1. Thanks for allowing me to hook up with you.

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