Saturday, June 1, 2013

Seasoned Baked Red Potatoes

    One of my family's favorite side dishes is my baked red potatoes that I bake pretty often.  They are easy to do and taste delicious.

Seasoned Baked Red Potatoes

3-4 lbs. of red potatoes
olive oil
Rosemary, fresh or dry
chives, fresh or dry

   Wash your potatoes and cut them into small chunks.  
how to cook red potatoes, easy side dish, baked red potatoes,
Just cut the potatoes in small chunks like this.

 Put some olive oil in a baggie and put a few potato chunks into the baggie at a time.  Be sure each piece is coated well.  Once all the potatoes are coated well, put them in a sheet pan. 
how to cook red potatoes, easy side dish, baked red potatoes,
Rosemary, chives and olive oil.

how to cook red potatoes, easy side dish, baked red potatoes,
The potatoes oiled & seasoned and ready to go into the oven.

 Sprinkle rosemary and the chives over the potatoes and bake in a 400 degree oven for 27 minutes.   


               This potatoes would go great with my Chicken ala King,  my Cheeseburger Casserole,  
or even Jambalya!        

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I shared this recipe on the following blogs:
Home to 4 Kiddos
Hope in Every Season


  1. Yum...these look incredible! This would be great to link up to Create It's live now!

    1. So glad you liked it and will try to link up next week!

  2. Yummm, Red roasted potatoes are one of my favorite and yours look mouthwatering. Thank you for sharing with the Clever Chicks Blog Hop this week; I hope you’ll join us again!

    Kathy Shea Mormino

    The Chicken Chick

  3. Perfect, nice and simple just how I like it. Sounds delicious. Thanks for sharing at The Gathering Spot this week.

    1. So glad you dropped by and as always, we love linking up with you!


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