One of my hubby's all time breakfast favorites is my French Toast Casserole. He absolutely loves it. It is simple to make and really tastes great. I made it for him recently and decided to share with you all how I make it.
This French Toast Casserole goes great with a cup of Countrified French Vanilla Coffee!
French Toast Casserole
12 slices of bread
4 eggs
1 1/2 c. milk
1/4 c. sugar
1/4 tsp. salt
1 1/2 tsp. vanilla
2 T. butter
3 tsp. cinnamon
1 tsp. nutmeg
Preheat your oven to 350 degrees. Melt your butter and pour it into a cake pan to coat the bottom. Line the bottom of the pan with the slices of bread.
Now, in a large bowl, mix together the eggs, milk, sugar, salt and vanilla. Lay 6 pieces of bread in the bottom of the pan. Pour over the bread and let sit about 5 minutes to soak in. Then lay 6 more pieces of bread on top and pour the rest of the milk mixture on top.
Finally, sprinkle the cinnamon and nutmeg over the top. Bake for 40 minutes.
 |
| Perfection! |
This French Toast Casserole goes great with a cup of Countrified French Vanilla Coffee!
Be sure to top these pancakes with some Easy & Delicious Homemade Pancake Syrup. Everything it takes to make the syrup are already in your pantry.
