My boys love these cookies. To them, these are "Brownie Cookies" and not "Gluten-free Double Chocolate Cookies" because according to them these taste just like brownies but in cookie form. Whatever you decide to call them, just know they are super delicious.
Gluten-free Double Chocolate Cookies
2 1/2 c. powdered sugar
1 c. unsweetened cocoa powder
1 c. chocolate chips
3 eggs
1 T. cornstarch
2 tsp. vanilla
1/2 tsp. salt
Preheat your oven to 350 degrees.
In a large bowl, stir together the powdered sugar, cocoa, cornstarch and salt. Whisk eggs in with the dry mixture. Now stir in vanilla and the chocolate chips. The mixture will be a little runny but it works.
Add mixture onto cookie sheet by spoonfuls.
Bake for 13 minutes.
Makes 24 cookies.
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| Gluten-free Double Chocolate Cookie |
Two other recipes I know you will LOVE are: my Chocolate Cobbler and my Rich, Decadent Caramel Brownies.
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| Chocolate Cobbler! |
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| Rich, Decadent Caramel Brownies. |
Brownie or cookie, they sound good to me! Thanks for sharing with Funtastic Friday!
ReplyDeleteYou are very welcome!
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